Chicken Tikka Masalla £7.95
Keshori Chicken £7.95
Chicken Tikka cooked with dried mixed fruit, cream almond and pistachio flakes.
Rajasthani Butter Chicken £7.95
Marinated chicken pieces cooked in low fat Indian butter & cream.
Bull & Spice Makhani £7.95
Cultured chicken pieces blended with fresh cream, coconut & sweet syrup.
Lamb Badami Pasanda £8.95
Succulent lamb pieces blended with almond & pistachio and topped with strawberries.
Mudhu Malai Tandoori Masalla £7.95
Tandoori chicken in butter cream topped with coconut and almond pistachio sauce and dried dates.
Tandoori Chicken Bhuna Masalla £7.95
Tandoori chicken pieces cooked in onions tomatoes peppers, with a hint of cream.
Jinga Masalla £10.95
Oven roasted Tiger King Prawns, cooked in a mild and creamy masalla sauce.
Salmon Tikka Masalla £10.95
Grilled salmon cooked in a masalla sauce.
Panir Tikka Masalla V £6.95
Sil Sila Masalla £10.95
Chicken Tikka, Lamb Tikka & King Prawn cooked in a masalla sauce.
Misti Rani Korma V £6.95
Array of Bengali vegetables cooked in a masalla sauce & coconut milk.
Masalla Malaya £7.95
Chicken cooked in a sweet masalla sauce containing pineapple, banana & mango.
A member of staff will happily advise you on suitable options for any dietary needs. Although every care is taken, due to the busy nature of the restaurant, we cannot guarantee the absence of nuts or other allergies. Please ask a member of staff who will happily advise you accordingly.
Our dishes may contain: gluten, crustaceans, molluscs, eggs, fish, peanuts, nuts, soybeans, milk, celery, mustard, sesame seeds, lupin and sulphur dioxide.
ALL TRADITIONAL DISHES ARE AVAILABLE ON REQUEST